Though Al pastor is commonly found in a taco we saw no reason to that the Al pastor pork could not be used as a topping for al pastor nachos. It’s Zoe’s favorite taco and mine, too. Enjoy! Nachos Al Pastor Whatever you decide to make, tacos or nachos or both, just make sure to try this recipe. No one really knows how pineapple got into the mix in the 1930’s in Puebla, Mexico, but you can read about the mystery and al pastor tacos here.Īl pastor in Spanish means “shepherd style”.Ĭooked on a spit and over fire and in the past with lamb, certainly makes me think of a shepherd taking care of his flock.īut sometimes cooking outside isn’t an option, which makes this braised pork cooked inside very appealing.Īfter the pork is braised, if you want to give the meat more of a crispy texture it is certainly acceptable to dry fry it in a hot skillet. ![]() Wanting to simplify? Don’t feel like making pineapple salsa? A thin wedge of pineapple on your taco would also do the trick. ![]() The al pastor recipe below contains pineapple juice in the braising liquid.Īdditionally, a pineapple salsa really sends this taco into another hemisphere. Today it seems the one common ingredient in al pastor, besides the pork, is pineapple.Īs a street food, pineapple is often served on top of your taco, which I think is what put al pastor on the map. They were brought to Mexico by Lebanese immigrants who commonly made lamb shawarma on a spit.Īs traditions changed pork was substituted, but the seasonings used to season al pastor often contained cinnamon and other Middle Eastern spices. Nachos al pastor or Al pastor tacos are technically made with pork cooked on a spit, covered with a variety of seasonings. Cooked with lots of seasonings and pineapple juice, this is my favorite taco. ![]() Nachos Al Pastor or tacos are made with braised or grilled pork.
0 Comments
Leave a Reply. |